Food
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Celebrated chef David Chang launches his long-awaited fried chicken sandwich in Seattle
By Tan Vinh (SEATTLE TIMES) Maybe this chicken sandwich craze isn’t ending after all. The word is that celebrated chef David Chang of…
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The Menu Evolves for a Muslim Holiday Built Around Food
Meat is still central to Eid al-Adha, which commemorates a sacred sacrifice, but many people are adapting their feasts to…
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Why Aisha Ibrahim is the perfect chef for Canlis at the perfect time, and how she earned Seattle’s most coveted restaurant job
By Jackie Varriano Seattle Times food writer (SEATTLE TIMES) It isn’t lost on Aisha Ibrahim that she ticks a lot of…
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The best halal food you can find in North Jersey
By: Rebecca King Happy Hour Live: How to make 3 elegant cocktails from Porter in Weehawken. New restaurant Porter in…
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